Hey Mainers!
Here we are in Ho Chi Minh City as our trip draws to a (delayed) close. In less than 48 hours, we’ll all be flying home. Everything continues to go well and we couldn’t be happier with how the kids are doing, both healthwise and morale-wise.
On Friday morning, after breakfast, we headed down to the beach on Con Dao island for one last swim in the crystal-clear water before leaving. On the beach, we played soccer (and the chaperones felt old and out of shape!), swam, collected shells, and generally basked in the tropical sun. By noontime we were all packed up and heading for the Con Dao airport, which is roughly the size of the Priscilla Savage Middle School. After an uneventful flight, we landed in HCMC and headed to Mr. Khuong’s cousin’s family on the outskirts of the city. We were greeted warmly and we sat down to an enormous meal of homemade traditional Vietnamese food that included many kinds of fruit, spring rolls, winter melon soup, carmelized sauteed pork, calamari, chicken, and myriad other foods. Several of the students thought it was our best meal of the trip yet, which is high praise! After the meal, we spent time with Mr. Khuong’s family, saw where his childhood home used to be, met his aunt and another cousin, and saw his old neighborhood (which has changed enormously since he grew up there). As we walked around the neighborhood of Thu Duc, we were struck by the fact that we were the only westerners around and that the people there were quite surprised to see us. It was really interesting to get off the tourist track and to be in a regular working Vietnamese community: several students said it was one of their favorite parts of the trip. In the evening we checked into our hotel and had a relaxing evening after a busy day.
On Saturday we had a leisurely morning, which included visiting a local Hindu temple and hanging out at a local park, where we played soccer (until the police told us not to!) and then kicked around a shuttlecock (sort of the Vietnamese version of a hackey sack). We had some Vietnamese sandwiches for lunch before heading back to the hotel for a siesta. Mr. Khuong and Mr. Ramsey took some of the kids out for shopping and other adventures in the afternoon at Ben Thanh Market (the biggest market in HCMC) and other parts of the city. In the evening, we headed out to “Sarpino’s Pizza”, where we ate food that was definitely not traditionally Vietnamese! We figured that after two weeks of intensive travel, the kids would appreciate a “comfort” meal. After pizza, we returned to a fantastic french-style ice cream place that we had visited the week before. Alex and Robert F ordered the world’s biggest ice-cream fondue dish, which they promptly ate, and which led Alex to have some digestive issues soon after (we’ll let you get the inside story first-hand . . .). After dinner, some students went back to the hotel and some students went to a special outdoor market that happens on Saturday nights. We walked around packed streets among food and craft vendors, scooters, shoe salesmen, and thousands of people. It was one of the rich environments which are a regular occurrence in Vietnam, and which we’ll miss when we return home.
This morning we continued the “comfort” theme and went to a showing of the hollywood movie “Rango” at a local cinema. The cinema was located in a modern 13-story upscale mall that represents the kind of fast growth that the Vietnamese economy is going through. As we rode the escalator past high-end foreign boutiques like “Clarks” and “Nine West”, we were struck by this entirely different side of the country. We felt like we were in a New York Mall, when, in fact, directly outside the mall, the streets were filled with buzzing scooters and vendors selling coconut juice, dragonfruit and Durian.
In the afternoon we met up with the local college students whom we had befriended the week before. In a park, we engaged in a bunch of different activities that helped the American and Vietnamese students to understand the differences and similarities between our cultures. As we sang songs, played games, asked questions, and had conversations, the kids laughed and bonded. After a few hours, we said a bittersweet goodbye, knowing that we had made good friends whom we would probably never see again, except through email or Facebook. In the evening we walked around HCMC’s active nightlife for a bit before sitting down to another great meal. After dinner, we celebrated Mr. Khuong’s birthday with a cake and singing. Earlier in the day, some of the kids had presented Mr. Khuong with homemade cards written in a mixture of Vietnamese and English (written with the help of Maggie’s phrasebook).
Tomorrow we’ll be exploring the city a bit more and packing for our departure. We’ll also spend some time in the afternoon debriefing, asking kids their opinions about the trip and getting feedback about what they liked and didn’t like. We’re looking forward to a rich conversation as we’ve found these students to be consistently thoughtful and insightful. It will also be a nice little ritual to tie the trip together before we get on different flights to head home. Tomorrow evening, Mr. Ramsey, Robert F and Ruth will board a flight to Seoul, and the next morning, everyone else will fly to Hong Kong, marking the end of this adventure. We’re sad that the trip is coming to an end, but we’re also looking forward to returning home to share our many stories with our families and friends. It will also be good to get back into the more regular rhythm of school.
With that, we’ll sign off and look forward to seeing you all back in the states in 48 hours or so!
Cheers,
Mr. Ramsey, Mr. and Mrs. Khuong

